New Year is a holiday for every person, associated with an elegant Christmas tree, sparklers, of course, gifts and delicious food. Some recommendations will help New Year's table memorable. We advise you to decide in advance what dishes should be on the New Year's table. In this article we will tell you what dishes to cook for the New Year 2017, we will give step by step recipes as well as photographs.

The main nuances of the menu

Recently, many have been trying to please the coming symbol of the year with the delicacies presented on the festive table. In 2017, this is the Fire Rooster.

The rooster has always been the master of the house and its hens. He appreciates simple and natural dishes. In the year of the Rooster, it is better to cook a lot home baking, for example, pies. Particular attention should be paid to greens and vegetables. Sandwiches with meat ingredients and vegetables can serve as an appetizer. From drinks it is better to choose cocktails, wines or tinctures. To dishes that can be seasoned with alcohol, it is better to add sweet liquor or wine from various fruits and berries.

Note! The highlight of the table should be a small plate with grain.

When people are already gathering in the house, you should offer them a snack. As a snack, a cocktail salad can be suitable, which will immediately give the holiday an appropriate atmosphere.

Cooking for the holiday table

No New Year is complete without New Year's salads. As a rule, the table accommodates and meat salads, and delicious fish dishes and vegetarian food. It is worth choosing which dishes to cook, focusing on who will eat them. In the New Year, you can try and surprise everyone with your skill, cook dishes that no one has tried before. In addition to traditional salads, which are associated with the New Year, several other dishes are added to the table.

Air

it gourmet dish everyone will like it: both women and men. It is very nutritious and helps to cope with the feeling of hunger. To cook it correctly, you need to follow the following instructions:

  1. Take a pound of champignons and fry in a hot pan with onions. It must be remembered that it is better to put them in hot oil, and cut the onion into small pieces. Add salt and pepper to taste.
  2. Then cut 10 crab sticks cubes.
  3. 6 boiled eggs should be grated on the smallest grater and add all the previously prepared ingredients.
  4. Next, you need to season the salad with mayonnaise.
  5. Arrange the prepared salad on a beautifully decorated platter.
  6. Top with grated soft cheese.

This salad does not take much time, so you should take note of this recipe, besides, it is delicious. It will appeal to people who like salads "with a sharp start."

Korean salad

For proper cooking dishes must follow the correct sequence of actions:

  1. It is necessary to take 100 grams of green string beans and fry in hot oil until golden brown.
  2. Place the beans on a paper towel, cool, let the oil drain.
  3. Fry six mushrooms and place on a paper towel.
  4. After cooling all the ingredients, you need to mix them in a deep bowl.
  5. Next add 150 grams Korean carrots and eight olives.
  6. Salt the salad to taste.
  7. Add pepper if needed.
  8. Toss the salad and let stand for about an hour in the refrigerator.

The prepared dish should be put in a salad bowl and garnished with herbs or pine nuts.

holiday mood

As another holiday dish salad will come out with delicious taste. For this you need:

  1. take three boiled eggs. Cut them into strips.
  2. Add three chopped tomatoes to the eggs.
  3. Cut 150 grams of crab meat product.
  4. Grate 100 grams of hard cheese.

Used as a filling garlic Sause. For cooking, take two cloves of garlic and push them through the garlic. It is worth focusing only on your own taste. Remember that housewives often overdo it with this dressing.

Note! Such a dish is laid out in the form of rings or other figures. You can decorate it with lettuce leaves, various herbs, pine nuts.

New Year's table rules

  1. No need to focus on the chicken. The rooster may be offended and deprive the hostess of good luck in the coming year.
  2. The main dish should not be cooked with a lot of oil and fat.
  3. Dishes with greens and vegetables, lean meat will look great on the table.
  4. Don't cook too much spicy food.
Note! It is best to pay attention to foods such as cheeses, olives, spices, fish. You can cook baked fish. As it is suitable trout, salmon. Potatoes can be a side dish.

Drink and don't get drunk

In the New Year, cocktails will be relevant, because the word "cocktail" is even translated accordingly as the tail of a rooster.

Cocktail "Mood"

You can make a cocktail "Mood". For this you need to take:

  • coca-cola;
  • red wine, preferably cherry;
  • dark rum.

This taste will attract friends and acquaintances with an unusual peculiar taste. wine drink will add zest in the form of tart notes. The procedure for preparing the drink is as follows:

  1. Grab an elegant cocktail glass. Don't forget to wash it appearance the cocktail is also important.
  2. Put ice on the bottom.
  3. Mix three parts wine and one rum.
  4. Add soda to the mixture.

A lemon or a berry can act as a decoration. The straw will also look amazing. It only takes a couple of minutes to make a cocktail.

Cocktail "Champagne"

It takes half an hour to prepare. It is the main drink of the holiday. Contains champagne, lemon, vermouth, sugar, ice and a dash of fantasy to decorate the prepared drink.

First you need to mix champagne, vermouth and sugar. All in equal amounts. Add lemon juice and stir. Then the drink should be cooled in the refrigerator. Next, you need to pour the cocktail into prepared glasses, decorate them with an umbrella and lemon. Wine glasses are better to choose a New Year's theme, for example, with snowflakes, stickers or hand-painted. Don't forget the ice cubes.

Such recipes will be liked by guests and relatives who have come, they will create a festive mood.

What should be the New Year's table in the year of the Red Fire Rooster? What dishes can decorate it? How to compose new year menu? "Povarenok", as always, is in a hurry to help you and will offer on its pages a lot of ideas on how to properly celebrate the holiday, what dishes to cook for the New Year 2017, what drinks to decorate the menu and how to serve the New Year's table 2017.

Soon, soon the Red Fire Rooster will knock on every door! The New Year 2017 will come. And with it a new life, new luck, success, happiness, love, health! And in order to call all these pleasant moments into our lives in the New Year, we must try not to offend his main patron, but to tame him, feed him with dishes that are joyful for him, please them with taste and combinations on the New Year's table 2017.

How to serve the New Year's table 2017?

Table setting is a very important moment in the design of a festive New Year's dinner. Remembering that the Rooster is a domestic, rural bird, we will serve the table simply, but with taste. Wooden bowls, spoons, other utensils can be used. Clay utensils, tablecloths and linen napkins will also show themselves well. If you also find an old samovar, which you put in the center of the table, and place saucers with bagels around it, this could be the highlight of the New Year's table 2017.

Let the dishes and other attributes at the table be bright, colorful, painted. Do not set the table in 2017 with fake dishes, for example, made of plastic. Not that case. Only everything is homemade, natural, close, sincere and warm.

Shades of the New Year's table 2017

Decorate the New Year's table 2017 with red Christmas decorations, branches of a Christmas tree, red candles, you can put sparkling scarlet stars on the table. Play with red and white combinations when choosing a tablecloth for the New Year's table. Put only red fruits in a vase on the table.

Be sure to put a Cockerel figure somewhere near the New Year's table next to the figures of Santa Claus and the Snow Maiden. Let these patrons of the New Year 2017 watch how wonderful and fun you are celebrating the New Year, and bring you much, much luck and prosperity in it!

Happy New Year!

For more information on how to celebrate the New Year 2017 - the year of the Red Rooster, read our New Year's article at.

Olga Nikitina is a housewife with 25 years of experience, she loves to cook and bring comfort to the house.

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There are only a few weeks left before the main holiday of children and adults, and if you have not yet begun to prepare for it, then now is the time to think about how exactly you will celebrate the New Year.

The festive atmosphere does not appear on its own - you need to attach both imagination and your golden hands to it. And in order to enter the next year with good luck in your pocket, you should decorate the table on the eve of 2017 in accordance with the "preferences" of his patron.

Symbolism of 2017 of the Fire Rooster and the basic rules for decorating the New Year's table

In the coming year, the Fire Rooster reigns. And the design of the table (and the house as a whole) should be carried out based on the "specifics" of this symbol.

The key colors in which we select decor for the holiday are all shades of red, orange and gold.

Do not feel sorry for shiny little things - more brilliance, contrast and brightness!

As for the choice of dishes - here the Rooster is modest and unpretentious.

Dishes can be prepared simple and unpretentious (we turn on the fantasy only on their design), and, of course, exclusively natural:

  • Light meals, more grains and vegetables.
  • Pickles and greens laid out on a tray.
  • Cutting on mini-sandwiches.
  • Homemade pastries.
  • Liqueurs, aromatic wines, berry tinctures.

Don't piss off the Rooster black and gray shades in the decor - we exclude them completely.

Perfect option- set up a place of celebration rustic style, with embroidered tablecloths, linen napkins and wicker baskets.

However, the choice of style is up to you. The main thing is not to forget the basic rules.


DIY decor and decorations for the New Year's table 2017

In the year of the Rooster, any decorations made from natural elements, handmade.

Particular attention is paid to pine elements that represent longevity.

Whole compositions will be spectacular (in size - in accordance with the size of the table) from branches, berries, fruits, pine / spruce paws, Christmas balls etc.

Do not forget about ribbons and rain, decorative snow, cones, ears of corn and branches, bells, nuts, candles and sweets, toys and other materials at hand.

We place the largest composition, of course, in the center of the table.

You can fix the elements of the compositions with a stapler, wire, special glue (using a “gun”).

For example…

  • We fix the tinsel around the perimeter of the New Year's table. At the corners of the table we attach bows with unbreakable Christmas balls or bells. We keep the same style in the design!
  • We arrange themed figurines on the table (tiny snowmen, for example, chickens or cockerels, small but bright decorative eggs), add romance with candles.
  • At the places of "landing" of the guests, we install cards made of gold cardboard with their names. For each set of dishes - a box with a present.
  • We put the main composition in the center of the table. You can create it from spruce paws and cones covered with artificial snow, a couple of thick candles and spruce balls.
  • The "zest" of the table "from 31st to 1st" is cereals, feathers and, of course, flowers. Therefore, if possible, put a composition or a vase with dried flowers, feathers, wheat ears. If such elements could not be found, you can pour cereals into small bowls and decorate them with spruce branches.
  • "Nest". Such a composition must be present on the festive table as a talisman. We replace the grass in the nest with green threads or ribbons, we create the nest itself from ribbons, or we take a ready-made basket without handles, put boiled eggs painted in “gold” or bright red in the nest.
  • It is recommended to put a yellow coin under each plate so that in the year of the Fire Rooster, financial stability accompanies you in all areas of life.
  • Great if you have a samovar! We clean it to a shine, decorate it with a bunch of bagels, set it on an embroidered napkin.
  • Don't forget the bunches of sweet onions , wheat ears or hot red pepper.

How to arrange and how to decorate cutlery and dishes on the table in the New Year of the Rooster 2017?

The main rule when decorating a table is to maintain a single style. Remember that the table is not a Christmas tree, and stick to the golden mean.

We choose exclusively real dishes! There should not be any plastic on the table. The ideal option is Gzhel porcelain, bright antique sets, wooden bowls and ladles, clay dishes.

Every little thing should be special and match the same style, including straws in glasses and skewers.

How to decorate a table?

Decorating the New Year's table 2017 and the room with candles

One of the most important attributes of the festive table is, of course, candles. They always add mystery, romance and celebration. And this year - even more so, because the Fire Rooster requires a "fiery" design.

What kind of candles and how can I put on the table?


Do not abuse candles! Do not clutter up the table space with them. Candles should only emphasize the "same" atmosphere.


Decoration of dishes on the New Year's table 2017 Year of the Rooster

How to treat your guests and household for a holiday - everyone decides for himself.

But you need to proceed from the fact that the Rooster prefers simple and light dishes. Therefore, do not get carried away with frills and overseas dishes - everything is your own, native, simple and, of course, beautifully designed. The rooster loves wicker buns, bagels with tea from a samovar, pies, bundles of onions / peppers, etc.

How to arrange meals?

It doesn’t matter what kind of salad you have in a vase, what matters is how it is decorated. And as you know, there are no limits to fantasy. Therefore, we take ideas from the head, from the Web, from magazines, etc.

The main thing is that not a single dish is left without attention.


Whatever you cook, decorate with love. And, of course, with the children. More fruits/vegetables, grains and cereals on the table - Rooster is not a big fan of meat.

And remember, the owner of the next year does not require anything from us - he himself brings good luck, love and financial stability.

Site site thanks you for your attention to the article! We would love it if you share your feedback and tips in the comments below.

We are all preparing for the New Year in advance, looking forward to fun parties, Tasty food and drinks. According to tradition, the year of the Rooster 2017 should be plentiful and rich, bright and beautiful.

The Eastern horoscope claims that the Fire Rooster, under whose sign 2017 will pass, is distinguished by courage and at the same time pedantry. He loves everything classic, time-tested, simple yet elegant. So, when thinking over the New Year's menu 2017, try to take into account its tastes.

New Year's table menu 2017: what should not be

Never cook chicken dishes! After all, the Rooster can be seriously offended if at the festive table they begin to eat his relatives.

From chicken eggs it is also desirable to refuse, in any case, such dishes as stuffed eggs. But it is not forbidden to use this product in salads, you can cook other 2017 New Year's snacks with chopped eggs. In addition, many replace them with quail - it turns out no worse.

What to cook for the New Year 2017?

If you decide to appease the Fire Rooster and make him happy, try to make the 2017 New Year's menu include as much as possible variety of vegetables. Salads, side dishes, and simple cuts are also suitable.

The menu of the New Year's table 2017, in addition, will not do without an abundance of fruits. But put off too heavy dishes until another occasion. When choosing recipes for the New Year 2017, do not overdo it with fatty and fried delicacies, remove too salty, and be careful with alcohol - let it not be too much.

New Year's snacks and salads 2017

As is known, festive table starts with appetizers - light meals designed to whet your appetite. Choose the right New Year's snacks 2017, taking into account the tastes of the new "host of the year".

The Fire Rooster will definitely like seafood snacks: shrimp, mussels, crabs, etc. They can be served with fresh vegetables or vegetable stews, all kinds of casseroles - for example, rice.

And if we are talking about rice, why not include sushi in the 2017 New Year's menu? You can cook it yourself or order it - it doesn’t matter, the main thing is that the components of sushi are fish and rice, which both the Rooster and the guests will like.

If you prefer Russian cuisine - make New Year's snacks 2017 in the Russian style: aspic fish, baked carp or cook a traditional herring under a fur coat. All these recipes for the New Year 2017 are well known and popular.

Shrimps with cream sauce

This dish Chinese food It will fit perfectly into the New Year's menu 2017, and it is very easy to cook it.

Compound:
Shrimps - 800 g
Cream - 250 ml
Butter - 50 g
parsley
Garlic - 2 cloves

Cooking:

shrimp under cream sauce prepared quickly and easily. Bring the cream, butter and minced garlic to a boil over low heat. Add the peeled shrimp to the sauce, cover with a lid, simmer for 10 minutes. Turn off, sprinkle with parsley, let it brew. Serve with rice or spaghetti.

Herring under a Fur Coat

When choosing recipes for the New Year 2017, do not forget about the familiar, but delicious salad"Herring under a fur coat." This bright and beloved by many salad will decorate the New Year's table 2017.

Compound:
Salted herring - 1 pc.
Boiled potatoes - 2 pcs.
Boiled carrots - 2 pcs.
Boiled beets - 2 pcs.
Onion - 1 pc.
Boiled eggs - 4 pcs.
Butter - 80 g
Hard cheese - 100
Greens, mayonnaise (you can replace it with sour cream)

Cooking:

To diversify the traditional salad, replace the herring with mackerel. This will add some spice. Cut the fish, cleaned from skin and bones, into cubes. Put finely chopped onion on the bottom of the salad bowl. Lubricate with mayonnaise, then - grated potatoes, mayonnaise. Put the fish on the potatoes, on top - a little creamy, taken out of the refrigerator and grated. Then arrange the layers like this: grated carrots, grated eggs, cheese, beets. Coat each layer with mayonnaise. Ready New Year's salad decorate with greenery and put on the New Year's table 2017.

Hot dishes for the new year 2017

As already mentioned, chicken dishes are not the best option for the New Year's table 2017. If you are thinking about what to cook hot for the New Year 2017, pay attention to lamb, beef and fish dishes.

British lamb

This is a very satisfying and high-calorie dish, which means that men will surely like it.

Compound:
Potato - 800 g
Lamb - 600 g
Onion - 3 pcs.
Tomato paste - 1 spoon
Vegetable little or fat - 2-3 tablespoons
Garlic - 3-4 cloves
Salt, pepper, spices - to taste
Greens

Cooking:

Cut the meat into medium pieces, salt, pepper, sprinkle with spices and leave for an hour. Place marinated meat in a baking dish. Top with thinly sliced ​​potatoes and onion, cut into half rings. Sprinkle each layer with salt and pepper. Top with chopped garlic and sprinkle with herbs. In conclusion, pour the dish with tomato paste, after holding it in a frying pan to eliminate the sour taste, slightly diluting it with water and salting it. Preheat oven to 180 degrees. Put the meat for 2 hours.

Guests waiting for hot dishes for New Year's Eve 2017 will be smitten with the great aroma and taste of British lamb.

Duck with apples

Hot dishes for the New Year 2017 can be not only from meat, but also from poultry - most importantly, not from chicken. Why not cook a ruddy duck with apples for the New Year's table menu 2017?

Compound:
Duck - 1 carcass
Green apples - 3 pcs.
Lemon - 0.5 pcs.
Sour cream - 80 g
Salt, white pepper, spices, cinnamon, herbs

Cooking:

Gut the duck and wash it - inside and out, dry it. Everywhere carefully rub with pepper and salt, sprinkle with spices. Put apples and lemon sliced ​​into large cubes into thin circles inside the duck. Sew up the hole, coat the duck with sour cream, lay on a baking sheet with the brisket down. Bake from 1.5 to 2 hours, depending on the weight of the carcass. Make sure it doesn't burn out.

Hot dishes for the New Year 2017 should be laid on beautiful dishes and put in the center of the table.

New Year drinks 2017

When deciding what to cook for the New Year 2017, one should not forget about drinks: after all, plentiful food always contributes to the use of both hot and cold drinks. What New Year's drinks 2017 to choose? Follow our recipes:

orange cocktail

Compound:
Oranges - 4 pcs.
Water - 1 glass
Sugar - 2 tablespoons
Cinnamon, clove, nutmeg

Cooking:

Squeeze juice from oranges. Boil water with spices, cool, strain, mix with orange juice. Top with grated nutmeg.

Cocktail in pineapple

Compound:
Pineapple - 1 pc. (approximately 700 g in weight)
Milk - 1 glass
Ice cream - 200 g
Any berries (cherries, strawberries, currants) - 1 cup
A little bit of cinnamon

Cooking:

Cut off the top from a clean and dried pineapple, remove the pulp, while it is very important not to damage the walls of the fruit. Pieces of pineapple pulp, washed pitted berries, milk, ice cream and cinnamon put in a blender, beat for 1-2 minutes. Pour cocktail into pineapple, garnish and serve immediately.

New Year's cocktail "Pinacolada"

This alcoholic cocktail adults will love it. Keep in mind: the word "cocktail" means "cock's tail", which means that such drinks are a must!

Compound:
Pineapple juice - 300 ml
Coconut syrup - 30 ml
White rum - 50 ml

Cooking:

Beat the ingredients with a mixer, pour into a glass, garnish with a slice of pineapple and a cherry.

Blue Lagoon Cocktail

Compound:
Vodka - 90 ml
Blue Curacao liqueur - 15 ml
Lemon juice - 45 ml
Ice

Cooking:

Mix all ingredients in a shaker. Pour into a glass, garnish with a lemon wedge.

homemade liquor

If you make this drink in advance (at the beginning of autumn), then the menu of the New Year's table 2017 can be decorated with a beautiful and tasty liqueur.

Compound:
Any fresh berries- 1 kg
Sugar - 200 g
Vodka

Cooking:

Pour washed berries into a clean jar, sprinkle with sugar, pour vodka. Close tightly, or better - roll up. After 3 months, the drink is ready. You can take currants, cherries, raspberries, add apple slices.

Table setting for the New Year 2017

The main colors of the Fire Rooster are crimson red, scarlet and bright yellow. Therefore, when thinking about what to cook for the New Year 2017, do not forget about how to decorate the table for the New Year: choose exactly these shades. Dishes, tablecloths, New Year's drinks 2017 - everything must match the Rooster's favorite colors.

Table decoration for the New Year of the Rooster is, first of all, glass or porcelain dishes, but not plastic ones! If you have an elegant service, for example, with Gzhel painting, it's time to put it as a table decoration for the New Year of the Rooster.

A very important part of the table setting for the new year 2017 is candles. It is very beautiful when they are placed near each device. If you do not want so much live fire - put at least one beautiful candle in the center of the table, this will help solve the problem of how to decorate the table for the New Year 2017.

Table setting for the New Year 2017 can be done in a rustic style - a linen tablecloth, dry bouquets, fruit decorative compositions, spikelets, straw bundles, bunches of bagels, onions and red peppers...

How to decorate the table for the New Year? There is a simple and effective move: put a beautiful vase in the center of the table, and in it - a couple of spruce branches decorated with red toys. Another successful table decoration for the New Year of the Rooster is cute scarlet Christmas trees that can be placed at each device: guests will be pleased!

Thinking over the table setting for the New Year 2017, remember: the tablecloth is not at all the main attribute, so it should not draw attention to itself. A simple white tablecloth is enough - clean and ironed, the edges of which hang down by 20-40 cm.

Napkins can become a real table decoration for the New Year of the Rooster if you pick them up in a contrasting red color: it will look bright and tempting!

When deciding how to decorate the table for the New Year, involve children in this activity. Perhaps, together with them, you decide to lay out beautiful gift mittens or socks with New Year's symbols near the cutlery.

But, of course, the main secret of a fun holiday is still not a rich table and not even original recipes for the New Year 2017, and good mood, hospitality and lots of music!

New Year for the inhabitants of the planet is a very long-awaited and favorite holiday. This one night of the year is considered truly magical. A beautiful decorated Christmas tree, garlands, tinsel - all this creates a mood.

But this is not the only way to create a New Year's atmosphere. It is also necessary to responsibly approach the choice New Year's dishes and table decoration.

Many housewives are preparing to the maximum for this holiday to surprise friends and relatives. Therefore, you need to know what the "master" of 2017 prefers.

2017 is the year of the red fiery rooster, its symbolic colors are bright yellow and crimson red. Therefore, for table decoration and serving, it is preferable to choose these shades.

The symbol of the Fire Rooster is very quick-tempered, but very quick-witted and serious. Prefers natural and simple recipes. Therefore, the menu for the New Year 2017 should be simple and tasty.

Serving

Decorating the table is desirable not only decorative elements but also dishes. Vegetables should be present on the table, and not necessarily fresh, pickled and acceptable. To serve dishes, use various greens, for example, meat or cheese cuts can be placed on it.

The symbol of the red Rooster does not accept the presence of plastic dishes on the table, it must be made of glass or porcelain, red and yellow-orange shades.

The presence of candles on the table will add coziness and warmth to the atmosphere. You can put one candle in the center or, if there are no small children, then near each device.

Main hot dishes

For the New Year 2017, chicken cannot be used in any form, hot dishes can be prepared from fish, seafood and meat. It is also desirable that the dishes are from lean meats, the food should be light.

When cooking, use as little oil as possible, refuse chemical store sauces, as well as mayonnaise.

Recipes of original hot dishes for the New Year 2017

Warm shrimp in sauce


This recipe will appeal to lovers of Chinese cuisine. The hot dish comes out extremely tender and light.

We prepare this delicacy as follows:

  1. Melt the butter in a heated frying pan, fry the chopped garlic on it for literally 10 seconds and pour in the cream;
  2. After the sauce boils, lay out the defrosted peeled shrimp. Simmer for 7 minutes. Advice! Shrimp should not be exposed to heat treatment, because they will be "rubber";
  3. Finely chop a variety of greens, add to the shrimp and mix. Simmer for another 2-4 minutes, turn off the stove and leave in the pan to thicken.

Serve warm in portions on lettuce leaves or cook spaghetti or rice as a side dish.

Fish fillet in sour cream sauce

This hot dish will appeal to lovers of traditional Russian cuisine. The fish is amazingly juicy and tender.

Ingredients:

  • 0.8 kg of any fish fillet;
  • 2 small onions;
  • Vegetable oil;
  • Half a lemon;
  • Pepper, salt, spices for fish;
  • 250 ml sour cream;
  • A little flour;
  • Greens.

Cooking method:

  1. Cut the fish fillet into portions. Rub them with spices, salt and pepper. Juice squeezed from half a lemon, pour over the slices. Leave in this form for 1-2 hours;
  2. Cut the onions into thin half rings. Lubricate a baking sheet or a special form with sunflower oil (vegetable) and put onions on the bottom. Lay the fish skin side down on top of the onion. Put in the oven (oven) preheated to 185 degrees, bake for about 25-32 minutes;
  3. After the time has passed, water the fish sour cream sauce: add salt to sour cream, a little pepper, flour should be gradually added, stirring so that lumps do not form;
  4. Place the tray in the oven/oven to brown.

Fish can be served on lettuce leaves or boiled rice as a side dish. Put the fillet pieces and sprinkle with chopped herbs.

British lamb

Men will like this recipe, the meat dish is very satisfying, so you can serve it as the main hot dish on the New Year's table 2017.

Ingredients:

  • 0.8 kg of white or red potatoes;
  • 0.6 kg lamb;
  • 0.3 kg of onion;
  • 10 g of tomato paste;
  • 55-65 g fat;
  • Salt, spices, bay leaf, allspice;
  • A few cloves of garlic;
  • Greens (whatever you like)

Let's get down to the most exciting process - cooking the dish:

  1. Cut lamb into medium pieces, season with pepper, salt and spices. Leave in the marinade for 1 hour. At this time, cut potatoes and onions into thin slices;
  2. Put meat on the bottom in a baking dish, put onions and potatoes on top. Sprinkle with pepper and salt. Repeat layers until the original products run out;
  3. Sprinkle all layers on top with herbs mixed with chopped garlic;
  4. Fry in a frying pan for a few minutes. tomato paste to get rid of acidity. Stir the tomato in a small amount of water, add a little salt and spices. Pour meat and potatoes on top;
  5. The dish is cooked on average 2 hours at 180 degrees.

Lamb turns out very soft and tender with such a long baking. Serve in a large dish or in a baking dish.

Christmas duck with ruddy apples

Considered one of the classic Russian dishes. Suitable even for those who adhere to a diet or proper nutrition.

Ingredients:

  • 1 duck carcass;
  • 3 green medium apples;
  • ½ lemon;
  • 80 g sour cream;
  • Spices, salt, cinnamon, white pepper;
  • Greens.

Cooking looks like this:

    1. Rinse gutted duck inside and out. Get wet with a towel;

    1. Grate the carcass on all sides with pepper and salt;

    1. Cut apples into medium cubes, and lemon into thin rings. Sprinkle with spices, cinnamon;

    1. Put the apples in the duck and fix the hole. Coat the surface of the carcass with sour cream;

    1. Heat the oven to 185 degrees, place the carcass on a baking sheet, brisket down;

  1. Bake for several hours;
  2. Then you need to cover the carcass with foil and put in the oven for another 15-16 minutes.

Serve the duck on a festive tray. You can cut the carcass in advance or serve it whole, sprinkle with herbs around. Boiled potatoes are suitable as a side dish.

Carbonara

It is considered one of the most popular and widespread Italian hot dishes, which is very suitable in new year's eve 2017, as well as those who have little time left for cooking, but really want to surprise guests delicious dish. The entire preparation process will take no more than half an hour.

Ingredients:

  • 100 g spaghetti;
  • 2 chicken eggs;
  • 40-50 g of hard cheese (several types);
  • 40 g bacon;
  • Salt, pepper, spices;
  • Greens.

Cooking method:

  1. Boil spaghetti depending on the variety for 7-11 minutes;
  2. Grate cheese on a fine grater, beat with a mixer along with eggs;
  3. Cut the bacon thinly, fry in a frying pan in sunflower oil (grows). Add egg and cheese mass;
  4. Add spaghetti, mix gently and let simmer over low heat.

Serve in portions on flat plates. Sprinkle with grated parmesan and pepper. Put greens around the edges.

Ratatouille in French

Those who follow the figure, and also do not want to new year holidays gain a couple of extra pounds, like one of the hot dishes french cuisine- ratatouille. It will look great on the New Year's table in 2017.

Meal Ingredients:

  • 1 kg tomato;
  • 0.3 kg eggplant;
  • 0.3 kg of zucchini;
  • 0.3 kg of Bulgarian pepper;
  • Garlic;
  • thyme, basil, rosemary;
  • Sunflower oil (vegetable);
  • Pepper, salt.

Let's get to the fun part:

  1. Eggplant and zucchini cut into rings 2-3 mm thick. Salt and let it brew for 10 minutes, then rinse with cool water;
  2. Mix basil, thyme, rosemary with vegetable oil. Add chopped garlic;
  3. Remove the seeds from the pepper and, without cutting, send to a baking sheet. Bake for half an hour in the oven at 200 degrees until the skin darkens. Put in a bag with a thermal valve, tightly closing it;
  4. After the pepper has cooled, it must be peeled, it will be easily separated;
  5. Pour boiling water over the tomatoes, remove the skin, and then cut into medium cubes;
  6. Cut the peeled onion into half rings and fry for vegetable oil to light brown;
  7. Add chopped tomatoes, after 10 minutes of stewing put peppers to them. Simmer another 6 minutes;
  8. Place in deep pan tomato sauce, then layers of eggplant with zucchini, lubricating the layers with a vegetable-herbal mixture. Cover with foil, send to an oven preheated to 175 degrees;
  9. Bake for more than an hour until desired softness;
  10. After removing the foil, the vegetables should stand for about half an hour.

Can be served on common dish or in portions. You can sprinkle grated cheese on top if you like.

Chicken with beef tongue

If you are not afraid of the wrath of the Rooster and do not want to change your established habits about chicken dishes, then the following recipe will come in handy. Such a dish will be just right for a large New Year's company for the celebration of 2017. Both the male and female half of the guests will like it. The meat will turn out very juicy if you follow the entire procedure.

Ingredients:

  • beef tongue;
  • Chick;
  • Onion;
  • Soy sauce;
  • Sunflower oil (grown);
  • Butter (not spread) butter;
  • 300 g of champignons;
  • Garlic;
  • 50 g flour;
  • 45 ml brandy;
  • 10 g of sugar;
  • 400 ml of dry wine;
  • Spices: thyme, salt, pepper.

We start cooking by following these steps:

  1. Boil in salted water beef tongue. Once it is ready, it can be easily peeled off. Send again to the water for 5 minutes. Cut the cooled tongue into thin slices;
  2. Cut the chicken into pieces, add spices and 50 ml soy sauce. Mix everything, leave for an hour. Then fry in vegetable / olive oil until a crust appears. When all the pieces are ready, take them out into a separate bowl;
  3. Fry in butter, chopped onion in half rings;
  4. Cut mushrooms into slices, put onions and fry;
  5. Put in a deep frying pan or heat-resistant dish: onions with mushrooms, garlic, tongue, put chicken pieces on top, sprinkle with flour on top;
  6. Pour everything with cognac, simmer for 10 minutes;
  7. Sprinkle with sugar and pour in the wine. Simmer another 30-40 minutes.

Put everything on a dish, and leave the remaining liquid on fire, allowing it to thicken a little. When serving, pour the resulting sauce on top.

Meat with pineapple and cheese

The combination of meat with pineapple will give the hot dish a unique taste, and beautiful decoration With unusual combination will give even more festive mood for the New Year 2017.

Ingredients:

  • 0.5 kg of pork pulp;
  • 1 can of canned pineapples;
  • 200-220 g of hard cheese;
  • Sunflower oil, salt, pepper.

We follow these steps:

  1. Grate cheese on a coarse grater;
  2. Cut the meat into small slices, then beat it with a kitchen hammer. Add salt and pepper;
  3. Put the meat in a deep pan, greased with oil. Place canned pineapple slices on top. Bake at 180 degrees for 40 minutes. 5 minutes before readiness, take out a baking sheet with meat and sprinkle with cheese.

The dish can be served on its own or as a side dish, you can make light vegetable salad.

Regardless of which dish will be chosen for the New Year 2017, it must be prepared with love and mood, the only way from simple recipe it may turn out to be an original dish.