Useful tips

The basis for a hearty treat is thin Armenian lavash. It is smeared with mayonnaise, processed cheese, and ketchup. If you wish, you can always prepare an original sauce from yogurt and mustard or...

Ingredients To prepare fluffy pancakes with hot kefir you will need: kefir - 250 ml; water - 50 ml; egg - 1 pc.; sugar - 2 tbsp. l.; salt - a pinch; flour - 300 g; soda - 0.5 tsp; vegetable...

I read and tried quite a lot of recipes for homemade sausages, but, unfortunately, none of them took root in our family. In the end, I found this recipe, adjusted it slightly for...

Kupaty in the oven - Georgian sausages, traditionally grilled, are no worse than the classic recipe at home. They are juicy and generous in taste, like all Caucasian cuisine. Dish,...

Defender of the Fatherland Day is a significant and great date for our people. Many celebrate the holiday on a grand scale, preparing a variety of dishes as for the New Year. On this occasion, the wives turn on all their...

Tiger shrimps have a larger size and an unusual color, unlike classic small shrimps, as well as their own cooking characteristics, so let’s look at how much and how to cook correctly...

Pork knuckle baked with vegetables is featured in many cuisines around the world. The Germans love it, supplemented with cabbage, and the Czechs, they have this “boar’s knee”, and the Hungarians, and us! An excellent dish for a large company...

Fragrant, tasty, tender and spicy Korean-style herring, prepared at home, will delight everyone! Choose the best recipe! Korean herring with onions and tomatoes turns out incredible...

2 The best recipes for pike, aspic, cutlets, fry No matter how sophisticated professional chefs or smart wives are, sometimes fish caught by a fisherman and then cooked by his hands...

Bulgarian-style pickled zucchini, the recipe with photos of which I decided to offer you, turns out crispy, with a moderate sweet-sour taste. Very similar to the ones you could see in...

Salted herring has long been considered the best Russian appetizer. Although they figured out how to salt or marinate it far beyond the borders of our country. Each recipe, and believe me there are a lot of them, is included in...

Step 1: Prepare the cauliflower. Rinse the head of cauliflower under running water and place it on a cutting board. In order to separate the ingredient into inflorescences, first of all...

For several years now, the harvest from the dacha has not been wasted and is perfectly replenishing supplies. Pickled tomatoes are preserved in jars for the winter and are a delight later on holidays and on weekdays. Today I...

Hello my dears! Today on our agenda is cabbage pie dough. Ah, that sounds so promising, right? Cabbage pie is something completely homey and cozy, coming straight from...

Goulash is a meat dish that is familiar to many of us from early childhood. Meat gravy was usually served in kindergartens, and mashed potatoes were used as a side dish. But in...