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How to cook blackberry compote for the winter - simple and healthy recipes

step-by-step recipe with photos Blackberries are a fairly common berry, but they do not always have time to ripen in the sun to that rich sweetness for which they are valued. But even from a slightly sour berry...

Delicious homemade lecho for the winter

Honey treatment. Ingredients: 1 kg of bell pepper 100 g of onions 500 ml of tomato juice 20 ml of 9% vinegar 80-90 g of honey 40 ml of vegetable oil Method of preparation: To prepare lecho...

Homemade dumplings with meat

Hello! Today I offer you a very detailed, in pictures, step-by-step recipe for making delicious homemade dumplings, plump, impossibly appetizing, fresh, fresh from your hands,...

Marinated fish in a Redmond slow cooker

Marinated fish in a slow cooker can be prepared in different ways. In this article we will present you with several recipes for dishes that you should definitely take note of.Fish in marinade in...

Lenten charlotte with apples without eggs and without kefir

Eggless charlotte will easily retain its airiness if you add kefir. Apples can be replaced with other fruits; banana or cottage cheese will add a delicate taste. There is a version that the dish was invented by the British: crackers...

Preparation of semi-finished poultry products for preparing complex dishes

Cutlets are prepared from fillets of chickens, turkeys, hazel grouse, partridges, grouse and pheasants. They can be natural or stuffed. For preparing natural cutlets from processed and washed poultry...

Halloween dishes with photos, Halloween menu, recipes

Very soon the scariest holiday of the year will come - Halloween. In recent years, it has been popular not to recognize it, not to celebrate it and in every possible way to pretend that it does not exist, however, regardless...

Lasagna filling options

Italian lasagna is loved by many today. Some historians believe that how to make lasagna or a dish similar to it was known back in Ancient Rome. Cooking lasagna in its modern form takes...

Everything about dry salting lard with garlic Dry salting lard

You can easily salt lard using the dry method at home. Buy all the ingredients and start salting. If you love lard, then today's recipe will come in handy. This kind of lard can...

Let's talk about German national cuisine

6.25. What Germans Eat and Drink I have heard many foreigners complain about German food. A student from India is surprised that in the student canteen they quickly swallow food and run to their own places...

How to cook cuttlefish How long to cook frozen cuttlefish

They just came from the Dahar market. It's late to work, but it's still too early to go to the beach. It's time for a culinary note. But since we touched on this topic, a little information about prices on the market, I think maybe...

Fragrant Orange Easter cakes - very tasty!

Juicy and unusually aromatic orange cake will become the main delicacy on the Easter table, and you will probably want to repeat this recipe next year, because homemade baking will be...

Open pie with cabbage

A proven vegetable - cabbage - is an original Russian product, familiar for many centuries. It can be canned, eaten raw, boiled, fried. White cabbage is especially good as a filling for pies, dumplings,...

Caramel marble cheesecake

All ingredients should be at room temperature. Grind the cookies into crumbs using a blender. Add melted butter and stir. Transfer to a springform pan and press down...

Squid in batter Squid rings in batter recipe

Fried squid is a great dish that can be eaten at any time of the day. Plus, it's not that difficult to prepare. The main thing is to choose the right squid, and also find out the secret of creating...

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